At The Phoenix Restaurant & Bar, the menu is a celebration of flavors that blend both classic and contemporary dishes, designed to entice and satisfy a variety of palates. The appetizer section starts off strong with a range of options perfect for sharing or starting your meal. The Edamame, lightly salted and steamed, is a simple yet satisfying choice, while the Fresh Baked Bread, warm and crusty, is a must-try for bread lovers. For those craving a bit of spice, the Mexican Style Street Corn delivers smoky and zesty notes, making it an exciting choice. The Truffled French Fries are indulgent, crispy, and finished with a touch of luxury, while the Pork Pot Stickers offer a flavorful bite of savory pork, perfectly balanced with the crispy exterior.
When it comes to salads, The Phoenix serves up some refreshing and vibrant options. The Sunomono, a Japanese cucumber salad, is light and tangy, ideal for cleansing the palate. If you're looking for something heartier, the Pecan Crusted Chicken Salad features a crispy coating on tender chicken, paired beautifully with fresh greens. The Greek Salad is a classic, packed with feta, olives, and cucumbers, while the Caprese Green Salad is a refreshing take on the traditional with ripe tomatoes, basil, and mozzarella. The Lettuce Wedge is another fan favorite—crisp, refreshing, and topped with creamy dressing for a satisfying bite.
For sushi lovers, the Makizushi offerings are fresh and innovative. The Cucumber Roll offers a refreshing bite with its crisp texture, while the Veggie Roll provides a delicious medley of plant-based ingredients. The California Roll, a timeless classic, and the California Reverse, with its unique twist, are both guaranteed crowd-pleasers. And for something special, the Karen Roll brings a unique flavor profile that’s sure to surprise and delight your taste buds.
Each dish at The Phoenix Restaurant & Bar tells a story of culinary creativity and passion, making it a dining experience worth savoring.